Blog

Is it alright to follow the 5 Second Rule?

04 07 2017 / Posted in: Food Safety Top Tips
The common conception is if you get to it quickly enough it will be alright but is the 5 second rule really a rule and should people follow it?
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What is the difference between Use By and Best Before dates?

27 06 2017 / Posted in: Food Safety Top Tips
We often find that many people get confused between Best Before dates, and Use By dates...
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Are Plastic Chopping boards more hygienic than wooden ones?

20 06 2017 / Posted in: Food Safety Top Tips
Another common Food Safety question we often hear is 'Are plastic chopping boards more hygienic than wooden chopping boards?'
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Is a Food Safety Certificate required to make a Sandwich?

12 06 2017 / Posted in: Food Hygiene News
We often get the same questions roll around from time to time and 'do I require a Food Safety certificate to make sandwiches' is one of them.
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How often should Food Handlers wash their hands?

04 08 2016 / Posted in: Food Safety Top Tips
If you work with and handle food, you should know the importance of keeping your hands clean and germ free.
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Allergen Awareness - Sulphites

18 05 2016 / Posted in: Allergenic Ingredients
This week is the last ingredient in our series that Food Handlers need to be aware of, we're looking at Sulphur Dioxides.
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Allergen Awareness - Soya

02 05 2016 / Posted in: Allergenic Ingredients
We're looking at our next allergenic ingredient in our series for Food Handlers, today it's Soya.
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Allergen Awareness - Sesame Seeds

11 04 2016 / Posted in: Allergenic Ingredients
Today we look at the next allergenic ingredient that Food Handlers must be aware, Sesame Seeds.
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Allergen Awareness - Peanuts

04 04 2016 / Posted in: Allergenic Ingredients
This week we're looking at the next allergenic ingredients that Food Handlers need to be aware of, Peanuts.
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Allergen Awareness - Nuts

28 03 2016 / Posted in: Allergenic Ingredients
This week we look at the following allergenic ingredient; Nuts.
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